All About KayaBiotics
The People's Pharmacy
Joe and Terry Graedon
4.6 β’ 1.2K Ratings
ποΈ 31 October 2019
β±οΈ 13 minutes
ποΈ Recording | iTunes | RSS
π§ΎοΈ Download transcript
Summary
The People’s Pharmacy radio show and podcast appreciates support from its sponsors. One of our sponsors is KayaBiotics, a German company that makes high-quality probiotics from all-organic ingredients. Germany exercises rigorous oversight of supplement manufacturing, and we are pleased that our listeners can purchase such products. The pandemic interrupted supply chains and manufacturing for numerous companies around the world. Consequently, we are pleased to tell you about KayaBiotics and its return to availability.
The Benefits of Probiotics:
Most people think of probiotics as having benefits for the digestive tract. Indeed, there are many studies indicating that people can use probiotics for relief from diarrhea and other gastrointestinal problems (Minerva Gastroenterologica e Dietologica, Dec. 2015). Numerous studies indicate that probiotics, alone or in combination with prebiotics, can reduce the risk of postoperative infections after people undergo abdominal surgery (Annals of Surgery, online Aug. 28, 2019).
Although causation is hard to establish, many digestive disorders are associated with disruption of the microbiota in the gut (Journal of Microbiology and Biotechnology, Sep. 28, 2019). Probiotics can help heal those imbalances.
Other Conditions Where Probiotics Can Help:
The usefulness of probiotics is not limited to digestive difficulties, however. Research indicates that people taking probiotics lose less time to flu-like illnesses. Moreover, there is growing evidence that COVID-19 infections are linked to changes in the gut microbial balance (Biomedicine & Pharmacotherapy, Jan. 2021). Researchers are beginning to study whether probiotics could help reduce the consequent inflammation and speed recovery (Frontiers in Cellular and Infection Microbiology, March 11, 2021). In addition, investigators have seen probiotics improve immune response against COVID-19 infections (Archives of Virology, March 20, 2021).
Other studies suggest that probiotics may help people overcome metabolic syndrome (Journal of Agricultural and Food Chemistry, online Oct. 30, 2019). Probiotic foods such as yogurt may even lower the risk of developing lung cancer.
Some researchers suggest that people with depression benefit from probiotics along with their antidepressant medication (Brain, Behavior and Immunity, Oct. 2018). Even more speculative, there are scientists who believe that gut microbial imbalance can contribute to dementia (Brain Sciences, Nov. 3, 2020). We don’t yet know, however, whether probiotics can help in warding off cognitive decline.
What About KayaBiotics?
With so much promise for probiotics, we thought you might want to learn more about KayaBiotics. We interviewed the founder and CEO, Christian Ziegert, to get his perspective on organic ingredients, German manufacturing and why probiotics are so exciting. We invite you to listen.
If you decide you would like to try KayaBiotics, please visit the website KayaBiotics.com and use the discount code βPEOPLEβ for $10 off your first purchase.
Transcript
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| 0:00.0 | You're listening to a sponsor spotlight bonus episode of the People's Pharmacy Podcast. Spotlight Bonus Kayaix, maker of probiotic products with certified organic ingredients. |
| 0:25.7 | We thought you might like to know more about Kaya Biotics. |
| 0:29.0 | So today we're talking to the founder of the company, Christian Seagirt. |
| 0:33.7 | Christian Seagirt, welcome to the People's Pharmacy. |
| 0:37.4 | Yeah, thanks. |
| 0:38.4 | Hello everyone. |
| 0:39.7 | Hello, Terry and Joe. |
| 0:41.1 | Thanks a lot for having me back. We really appreciate the opportunity |
| 0:45.7 | to better understand the whole history of kyobiotics and and in particular what we're dealing with when it comes to probiotics because if you go back to |
| 0:57.6 | Europe in particular not just decades but centuries, food, things like yogurt and sourcrowd, |
| 1:08.0 | and other kinds of, you know, fermented foods. I mean, they were just part of the culture people took them for |
| 1:15.6 | granted not even realizing that they might have health benefits yeah |
| 1:20.6 | absolutely I mean food disclosure here I guess everyone can hear it anyways. I'm from Germany and we are of course the nation of our crowd, although apparently we did not invent it came in from Eastern Asia, but absolutely. People here love to eat fermented foods like yogurt, like sour crowds for a long time. |
| 1:42.0 | Boy, just European adventurers going to the Americas, exploring |
| 1:46.8 | the Americas, they took sourcrowd on their journeys back in the 15th century. So we're definitely into these kinds of foods and rightfully all right? |
| 1:57.0 | I mean they're good bacteria included in there like even in process tower crowds in Germany today there's the healthy |
| 2:05.6 | dose of black to becellus brever so fair enough. Now when we start talking about |
| 2:12.0 | probiotics we're actually |
| 2:14.0 | abstracting the bacteria from the food stuff |
| 2:18.8 | and providing bacteria all by themselves can you tell us a bit more about that idea, please? |
| 2:25.0 | Yeah, that's correct. |
| 2:26.0 | And at least for those probiotics that are produced to the highest standard, |
... |
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