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Nutrition Facts with Dr. Greger

A Healthy Brain Is a Happy Brain

Nutrition Facts with Dr. Greger

Michael Greger, M.D. FACLM

Nutrition, Alternative Health, Health & Fitness

4.83.7K Ratings

🗓️ 11 May 2023

⏱️ 17 minutes

🧾️ Download transcript

Summary

It’s one part of your body you really can’t do without. This episode features audio from Advanced Glycation End Products (AGEs) and Cognitive Decline, Brain-Healthy Foods to Fight Aging, and Do Lutein Supplements Help with Brain Function?. Visit the video pages for all sources and doctor’s notes related to this podcast.

Transcript

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0:00.0

What's the best way to stay healthy in the face of so much conflicting nutrition information?

0:05.2

Well ideally you would go to the source the gold standard the pure viewed medical literature and read through the stacks of the latest medical journals

0:13.7

But who's got time for that? I do

0:17.2

Welcome to the nutrition facts podcast. I'm your host Dr. Michael Greger

0:22.2

Don't tell me you haven't put some serious thought on how to avoid

0:26.3

dementia a brain disease that has no real cure as of yet. Here's our first story

0:33.3

Although it's known that plant-based foods are important for physical health less is known about the relationship between plant-based foods and

0:40.4

cognitive health now in terms of preventing Alzheimer's and other forms of actual dementia

0:45.7

There's data that those who consume meat including poultry and fish have two to three times the risk of developing dementia compared with

0:52.1

vegetarians

0:53.2

What about just like day-to-day function greater adherence to more plant-based dietary pattern was related to better performance on all

1:02.2

cognitive tasks researchers measured

1:05.3

One possible mechanism that could have been thought to underlie the results is body weight

1:09.7

I mean plant-based diets reduced BMI and lower BMI has been associated with better cognitive function

1:15.4

But they still found a connection between more plants and better brain function even after controlling for weight

1:21.8

Another possible mechanism linking diet and cognition is

1:25.8

Inflammation that's how saturated fat impairs the memory of lab rats to brain inflammation and since fiber can be anti-inflammatory and meet pro-inflammatory

1:35.4

That may help explain some of the effects of plant-based diets on health and cognition

1:40.3

The saturated fat connection appears to extend to human cognition a

1:45.0

Systematic review of meta-analysis covering nine studies found that increased saturated fat intake which is found mostly meat

1:51.7

Dairy and junk was associated with a 40% increased risk of cognitive impairment and nearly 90% higher risk of Alzheimer's disease

1:59.8

So wait does that mean if you put people on a low-carb diet it impairs their brain function?

...

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