We wrap up our epic 4-day Disneyland adventure with a jam-packed finale full of iconic attractions, creative eats, and unforgettable vibes. We kick things off by blasting into Hyperspace Mountain and conquering the classic Matterhorn Bobsleds before fueling up with a legendary Disneyland breakfast chimichanga from Ship to Shore Marketplace. Our Downtown Disney detour leads to a shopping spree and a wild bite of the viral Pickle Corn Dog at Blue Ribbon Corn Dogs. Then it’s back to Ballast Point for a midday refresh before diving deep into Disneyland’s Food & Wine Festival. We break down standout dishes like the sirloin Gruyère mac, musubi fried rice, and spicy shrimp papas locas, plus sweet and savory hits from Peppers Cali-Ente and Golden Dreams. After that, it’s off to Lamplight Lounge for drinks, bites, and a much-needed break—including the fan-favorite 2319 mocktail and loaded potato skins. The evening shifts to lounge hopping with stops at Broken Spell and Trader Sam’s, where we try tiki cocktails, pork gyoza, and poke bowls. We hop aboard the Disneyland Monorail back to Tomorrowland, soak up the nighttime magic with popcorn, Dapper Dans, and shopping, and then wrap up with a Blue Bayou dinner—complete with crab cakes, filet mignon, and a refreshing mint julep. Before calling it a night, we experience Mickey's Mic Magic, and we hit Radiator Springs Racers, Jungle Cruise, and Haunted Mansion, before reflecting on the highlights of our entire Disneyland trip. If you’ve been following along, don’t miss this big finish—and if you haven’t, go back and catch Days 1–3 to hear the full magic unfold!