4.5 • 1.5K Ratings
🗓️ 30 January 2024
⏱️ 125 minutes
🧾️ Download transcript
Watch the full video interview on YouTube here: https://youtu.be/Mk_z2cNJAjs
Mary Ruddick (IG: @maryqueenofheart) is an ancestral nutritionist and experiential anthropologist who specializes in neuromuscular disorders, infertility, and disabling chronic disease. She’s been dubbed the "Sherlock Holmes of Health" for her unique ability to effectively asses and reverse rare neuromuscular conditions that others have deemed impossible.
Mary can often be found endangering herself in the untouched corners of the world to learn from and distill the wisdom from the last remaining traditional cultures.
In this episode, we discuss:
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Related links:
Follow Mary Ruddick on Facebook, Instagram, and YouTube
Listen or watch Dan Buettner previously on TUHP (episodes #170 and #446)
Dan Buettner - Blue Zones (books)
Live to 100: Secrets of the Blue Zones - Netflix
Dr. Natasha Campbell-McBride - Gut and Physiology Syndrome (book)
Listen to Joe Cross previously on TUHP (episode #006)
Joe Cross - Fat, Sick, and Nearly Dead (documentary)
Related episodes:
Key Signs Your Body Needs More Nutrients & How to Fix the Deficiencies | Chris Kresser (#581)
Doctor Reveals the Top Foods You Need to Stop Eating Today! | Dr. Chris Knobbe (#580)
The Shocking New Science on How to Fix Your Microbiome & Reverse Disease | Dr. Steven Gundry (#579)
Microbiome Expert: Eat These Foods to Heal Your Gut & Age in Reverse | Dr. William Davis (#559)
How to Lose Weight & Heal the Body With the Proper Human Diet | Dr. Ken Berry (#528)
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0:00.0 | Coming up on the Ultimate Health Podcast. |
0:03.0 | What the Blue Zone is selling fits with the narrative |
0:06.4 | of what we've heard really since the food pyramid |
0:09.2 | and promotes that further. |
0:10.6 | We tend to be like, okay, I'm going to have this organ and nothing else. |
0:14.0 | That's not the ancestral way. |
0:15.4 | The ancestral way would be to have a little bit of all the organs, |
0:18.2 | along with the gelatinous tissue and the skin and everything else. |
0:22.0 | What I've really taken away from all of my travels |
0:25.0 | is that you really only need one pot and a knife. |
0:28.0 | If you have a pot and a knife, you can eat like traditional folks. |
0:31.0 | They cook very simply and very easily but it's very |
0:33.9 | tasty. When I go to the traditional cultures they use them on their whole body. |
0:37.7 | It's not just in their diet. So they'll be using yogurt on their skin or |
0:41.6 | washing their hair with |
0:42.8 | yogurt. The fermentation are more infused into the life and less a big lump on the |
0:47.6 | plate. But what tradition is is just something that works and so they've repeated |
0:51.2 | it and that's typically what traditional diets are, |
0:54.0 | as different as they are around the globe, |
0:56.7 | they work for there to not just maintain health, |
1:01.0 | but preserve it as well. |
1:03.0 | Hello and welcome to the ultimate health |
... |
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