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Hey, we're the bearests. We're passionate about beer. I want to help you find the tastiest ones.

Each week, we try a bunch, tell you what we think, can crack a few jokes along the way. Because

drinking beer is fun, and a beer podcast should be too. So it's Thanksgiving week.

It is.

And I didn't know what to do for a show.

I figured we could just each bring a beer that we would recommend people take to their Thanksgiving dinners. And this isn't like a fucking,

oh, cranberry beer show or anything. Like, it's nothing like that. I don't know. That doesn't

seem very far-fetched. I feel like we'd had a fig beer last week. So cranberry beer. You got a bunch of

blueberry beers from Maine. Yeah. I mean, I feel like that could be a real thing. I don't know what any of this misdirection is.

We know what we have.

And none of it's cranberry, none of its mashed potatoes.

Hey, don't look at the show notes, okay?

Just don't look at the show notes until after it's over.

Didn't have to.

I put everything in a cooler.

I saw everything.

Now, I'm excited about this one. We all talked about what we were bringing, and I am very excited.

Are you thankful?

Quite.

...