This is the Untold Italy travel podcast and you're listening to episode number 55.

Ciao and Benvenuti to Untold Italy. I'm Josie. And I'm Katie and we're here to help you plan

your trip to Italy. Between us, we have many years of

travel experience and we want to help you uncover your own, as yet untold stories and adventures

in Italy. Each episode, you'll hear practical advice, tips and ideas to help you plan your own

trips to the magical land of history, stunning landscapes and a whole lot of pasta. We'll have interviews from experts and focus on local destinations

and frequently ask questions about travel in Italy.

Thanks for listening and make sure to subscribe to our show.

Now let's get started on your regular dose of Bale Italia.

Ciao, Amici.

Hello, friends.

Hope you are all well and looking forward to another adventure in Italy.

It's Katie here, and I can't wait to share this new episode with you all about a region we haven't spoken about too much before. But before we head there,

I hope you enjoyed participating in our itinerary challenge last week. I absolutely loved

all your questions and itineries and hope it was a lovely escape and activity to do

while we wait for travel to become safe again. We had such great feedback on the challenge that

we will let it run all year round. And so if you didn't manage to take part, you can sign up at

untolditaly.com forward slash itinerary challenge. And what will happen is you'll be led through a series

of emails that will help you plan an incredible draft itinerary for your trip to Italy.

I'll pop the link to this in the show notes so you can sign up to join quickly.

But now we're off to another wonderful part of Italy. After spending many, many episodes exploring the south of the country,

this week we are heading to the north to a region best known for its wine, truffles and royal connections.

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