4.8 • 609 Ratings
🗓️ 21 March 2019
⏱️ 43 minutes
🧾️ Download transcript
This week we get a review of Celebrity Silhouette on a 10-night Southern and Eastern Caribbean cruise. We get a bow to stern review of this cruise ship and what it was like sailing Celebrity Cruises.
Sherry has cruise news on:
Listener question: Curious your thoughts on a question we have been wrestling with since the Carnival Vista: how does tipping work in the specialty dining areas? Do you tip 15%-20% like a normal restaurant? - Drew
---
Thoughts or questions? [email protected]
Want daily cruise news? Subscribe to the Cruise Radio News podcast feed.
Get in-depth cruise news and industry insight at www.cruiseradio.net.
Click on a timestamp to play from that location
0:00.0 | This is Cruise Radio. |
0:02.5 | In these winter months, consider Tripinsurance.com to cover your next cruise investment. |
0:07.4 | Buy direct from the leading insurers and save up the 40% or more on comparable plans from the other sites. |
0:12.9 | Get a quote today and save from Tripinsurance.com. |
0:17.3 | Broadcasting from the Tripinsurance.com studios in Jacksonville, Florida. |
0:21.9 | This is Cruise Radio. |
0:23.9 | Hey, how's it going? |
0:24.6 | My name is Doug Parker. |
0:25.4 | Thank you so much for checking out this episode of Cruise Radio. |
0:28.3 | A review of celebrity silhouette today. |
0:30.3 | Sherry Laskin is here with Cruise News. |
0:32.5 | And on the line now is Eddie Allen. |
0:34.5 | He's the VP of Beverage Operations for Carnival Cruise Line. They had a news, |
0:38.5 | they had some news rather, over the weekend down in Port Miami. So you know what? We'll just go right to Eddie. Eddie, how you doing, buddy? I'm doing great, Doug. How are you? Good, man. You had this nice big announcement in Port Miami over the weekend aboard Carnival Magic. Before we get to that, You are the VP of beverage operations. |
0:36.2 | What exactly does your job entail? |
0:38.0 | So I oversee all beverages on Carnival Cruise. Before we get to that, you are the VP of beverage operations. What exactly does your job entail? |
0:56.0 | So I oversee all beverages on Carnival Cruise Line. |
0:59.0 | Whether that's the cappuccino you have at Java Blue in the morning, the glass of wine you're enjoying in our dining room, or maybe it's the cocktail after dinner at Alchemy. |
1:09.0 | I oversee the design of new bars and |
1:12.2 | concepts with our design and marketing teams. I work with my team to create all of our |
1:18.7 | cocktails and design our menus. And of course, I've got a great team of, you know, 2,500 bar waiters |
1:24.8 | and bartenders throughout our fleet. So all the drinks at the Alchemy Bar, you've had your hand in it one way or another. You know, I've got a great team that I rely on, but one way or another, I always have my hands just about everything when it comes to beverage. So talk to us about this big announcement you guys made over the weekend. So I'm super excited. You know, this Sunday we announced the launch of three of our beers throughout the fleet. |
... |
Please login to see the full transcript.
Disclaimer: The podcast and artwork embedded on this page are from Doug Parker, and are the property of its owner and not affiliated with or endorsed by Tapesearch.
Generated transcripts are the property of Doug Parker and are distributed freely under the Fair Use doctrine. Transcripts generated by Tapesearch are not guaranteed to be accurate.
Copyright © Tapesearch 2025.