4 Powerful Hacks To Help You Cut Cravings And Get Your Energy Back With The Glucose Goddess Jessie Inchauspé
Dhru Purohit Show
Dhru Purohit
4.7 • 3.6K Ratings
🗓️ 20 April 2023
⏱️ 115 minutes
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| 0:00.0 | There are two types of food that turn to glucose when you digest them and that |
| 0:04.2 | cause glucose spikes, starches, so bread, pasta, rice, potatoes, cereal, oats, etc. |
| 0:11.4 | and what I call sugars. So anything that tastes sweet from a fruit juice to a |
| 0:17.8 | chocolate cake. These two categories of food, we weigh more of them nowadays. |
| 0:23.2 | They're in all packaged goods. They're very cheap to produce. They're very |
| 0:27.0 | addictive, so our food landscape is filled with them. And my philosophy is not |
| 0:33.1 | to tell people just never eat those again. The question is how do you keep eating |
| 0:37.7 | those in a way that is less harmful to your glucose levels and in a way that |
| 0:41.9 | is less addictive? That's the key. If you're interested in four easy to follow |
| 0:48.0 | simple hacks that anyone can do to help you balance your blood sugar, improve |
| 0:53.8 | your insulin sensitivity and reduce cravings and potentially help you with |
| 0:58.9 | your weight loss goals. Today's episode is absolutely for you. Welcome to the |
| 1:03.6 | Drupalod podcast. Each week we explore the inner working to the body with one |
| 1:07.3 | of the brightest minds in wellness, medicine and mindset. And this week's guest |
| 1:11.1 | is Jesse in Chalcipe, also known as the glucose goddess. Jesse is on a mission to |
| 1:17.5 | help translate cutting edge science into easy, simple tips to help anyone improve |
| 1:23.0 | their physical and mental health. She's the founder of the wildly popular |
| 1:27.4 | Instagram account, glucose goddess, where she teaches life-changing food habits to |
| 1:31.8 | hundreds of thousands of people. She holds a bachelor's of science degree in |
| 1:36.2 | mathematics from King's College London and a master's of science degree in |
| 1:39.9 | biochemistry from Georgetown University. Jesse is truly leading a glucose |
| 1:44.5 | revolution and her work is all about understanding the essential role that |
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