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You Can Sip With Us

259: Is your seatbelt buckled in?

You Can Sip With Us

You Can Sip With Us

Comedy, Health & Fitness, Society & Culture, Fitness & Nutrition

4.62.6K Ratings

🗓️ 14 November 2023

⏱️ 59 minutes

🧾️ Download transcript

Summary

On today's episode of You Can Sip With Us, Ash and Coll are bringing hangover topics and recent faves and finds from everything from makeup to recipes. Later in the episode, they give their rankings and review of the 1989 TV vault tracks!

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Transcript

Click on a timestamp to play from that location

0:00.0

Real pop, real pop, right now.

0:03.6

What's your favorite alcoholic ever?

0:05.6

If you love being in a girl group,

0:07.8

this is totally for you.

0:09.2

Some people call us a overwhelm.

0:10.8

Love it or leave it, we don't care.

0:12.8

No, but we want you here.

0:14.8

Well, we want you here.

0:17.8

Well, welcome to you. To you can sip with us.

0:25.0

Can sip with us.

0:27.0

I'm Colleen.

0:28.0

I'm Ashley.

0:29.0

Wow.

0:30.0

What?

0:31.0

Are you sipping? Well, just both of us at the same time. Oh yes. How about that? How about it? I am

0:37.0

sipping on something. I'm sitting on sipping on. Oh that looks nice. A nice classer. A nice bread wine, Hawksview, which is a winery here in Oregon, and it is their

0:50.5

carbonic, which I'm not a wine person but this is a red one I do know

0:57.4

because I wouldn't have no I mean I'm like a wine person but you saw me it but you're like an everything person you're not like a wine person but you saw me at a line. But you're like an everything person. You're not like a like your go to is not wine. It's like what all no no I am a wine. I love drinking wine, but I don't feel like I it's a whole world of people with a whole lot of knowledge about wine

1:19.7

kind of thing. Yeah and every time I go to a winery and they talk about the wine preparation and the fields and the temperature. 99% of that goes in one year and out the other. I do get curious and I ask questions and then nothing seems to stick.

1:38.6

You know, I don't retain.

1:40.1

I want it to be very high level. Unless I've booked a tour, if I've booked a tour if I've booked a tasting 99% of the time when they're telling me about the wine process I'm thinking shut up and leave so I can drink this.

1:53.6

Yeah, like I don't stop talking now.

...

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