4.3 • 2.2K Ratings
🗓️ 17 July 2011
⏱️ 52 minutes
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0:00.0 | From filling your ears to filling your stomach will help you add extra dimensions to your travels in the hour ahead. |
0:05.5 | I used to live in London and I'll tell you I was there as a poor graduate student but it was one of the greatest experiences of my life because every night in London, almost like Vienna back in 1800, there's a fabulous |
0:14.8 | concert to be heard and a lot of the time that's really affordable. |
0:17.8 | Ben Curtis tells us about his favorite places to enjoy classical music in Europe, and |
0:22.3 | Christina Duarte recommends going beyond Lisbon |
0:25.1 | to taste the many flavors of Portugal especially in the Siesta Free North. |
0:29.6 | I love Porto, one of those cities that have so much things to give and still not so much explored. |
0:37.0 | And from street food in Japan to sharing mutton in Mongolia, or even a feast of beetle |
0:42.5 | in and micronesia, Don George proves |
0:45.2 | that mealtimes can offer some of the richest cultural treats |
0:47.6 | in our travels. |
0:48.6 | They have things bubbling in pots |
0:50.3 | that they will spoon out for you and you eat them and they're all delicious and you don't know what you're eating and you drinking and talking. |
0:56.0 | It's all just ahead on travel with Rick Steves. |
1:00.0 | Even seasoned travelers are sometimes tossed a loop when offered things they've never imagined |
1:05.1 | eating or deciphering a menu in language they just can't read. |
1:09.6 | Today we'll explore the challenges and rewards of taking an adventurous spirit with you to dinner. |
1:16.0 | Hi, I'm Rick Steeves. |
1:18.0 | Coming up, Travel Writer Don George fields your calls as we feast our way around the world. |
1:23.0 | And Portuguese guide, Christina Duarte, |
1:25.0 | tells us where we can taste the heart and soul of Portugal, |
1:28.0 | and that's in the countryside and the smaller cities outside of Lisbon. |
... |
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