4.6 • 17.4K Ratings
🗓️ 22 April 2017
⏱️ 98 minutes
🧾️ Download transcript
Murray Carter (@CarterCutlery) is a Canadian craftsman like no other. At eighteen, he fell into an apprenticeship with a sixteenth generation Yoshimoto bladesmith that lasted six years -- and was asked to take the position of number seventeen in the Sakemoto family tradition (perhaps the only Caucasian ever to have had the honor and privilege of this position). Murray continued forging blades in Japan for twelve more years and in June 2001, he was awarded the rating of Mastersmith by the American Bladesmith Society, thus proving the highest degree of competency by Western standards. In 2005, he moved to the United States (as an Alien of Extraordinary Ability, no less) to start Carter Cutlery; he has continued forging blades in Oregon since. This is a fascinating episode on many levels, so please enjoy! This podcast is brought to you by Headspace, the world’s most popular meditation app (with more than four million users). It’s used in more than 150 countries, and many of my closest friends swear by it. Try Headspace’s free Take10 program — 10 minutes of guided meditation a day for 10 days. It’s like a warm bath for your mind. Meditation doesn’t need to be complicated or expensive, and it’s had a huge impact on my life. Try Headspace for free for a few days and see what I mean. This podcast is also brought to you by Four Sigmatic. I reached out to these Finnish entrepreneurs after a very talented acrobat introduced me to one of their products, which blew my mind (in the best way possible). It is mushroom coffee featuring chaga. It tastes like coffee, but there are only 40 milligrams of caffeine, so it has less than half of what you would find in a regular cup of coffee. I do not get any jitters, acid reflux, or any type of stomach burn. It put me on fire for an entire day, and I only had half of the packet. People are always asking me what I use for cognitive enhancement right now -- this is the answer. You can try it right now by going to foursigmatic.com/tim and using the code Tim to get 20 percent off your first order. If you are in the experimental mindset, I do not think you'll be disappointed.
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0:00.0 | What do you have for breakfast? |
0:01.5 | For breakfast I had the same thing I eat every day which was a wonderful egg omelet, |
0:06.4 | including chopped up jalapeno peppers, onions, mushrooms and spinach. |
0:11.2 | Sounds delicious. |
0:12.4 | Optimal minimal. |
0:14.0 | At this altitude I can run flat out for a half mile before my hands start shaking. |
0:18.6 | Can I also your personal question? |
0:23.7 | I'm a cybernetic organism living to show a metal-inco-scary. |
0:30.1 | Faris show. |
0:36.0 | This episode is brought to you by Athletic Greens. |
0:38.9 | I get asked all the time what I would take if I could only take one supplement. |
0:43.6 | The answer is invariably Athletic Greens. |
0:46.4 | I view it as all-in-one nutritional insurance. |
0:48.8 | I recommended it, in fact, in the four-hour body. |
0:51.3 | This is more than 10 years ago and I did not get paid to do so. |
0:54.9 | With approximately 75 vitamins, minerals and whole-food source ingredients, |
0:59.2 | you'd be very hard-pressed to find a more nutrient-dense and comprehensive formula on the market. |
1:03.6 | It has multivitamins, multimineral greens complex, |
1:07.0 | probiotics and prebiotics for gut health and immunity formula. |
1:10.0 | Digestive enzymes, adaptogens and much more. |
1:13.6 | I usually take it once or twice a day just to make sure I've covered my bases |
1:17.8 | if I miss anything I'm not aware of. |
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