4.8 • 2.5K Ratings
🗓️ 22 March 2023
⏱️ 83 minutes
🧾️ Download transcript
It was an absolute pleasure to host Thomasina Miers on the podcast today. Entrepreneur, cook, TV personality, activist, writer and so much more. There isn’t much that this incredible person can’t do.
Like many of us, she learnt to cook at her mothers side and after attempting to forge a career in advertising, journalism, digital consultancy, she followed her heart and went to cookery school.
Fast forward a few years, after travelling the world, she went on to win Masterchef and create Wahaca inspired by the food markets of Mexico during her trips.
Tommi cares deeply about where our food comes from, how it is grown, supports the soil, biodiversity and the planet and believes everyone should have access to good ingredients.
I learnt so much more about Tommi and we chat about:
Remember you can check out Tommi’s incredible book “Meat Free Mexican” which has some glorious dishes and her regular column in the Guardian.
All the links to our discussion topics can be found on www.thedoctorskitchen.com/podcasts
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0:00.0 | Dr. Skitchy, recipes, health, lifestyle. |
0:05.0 | Just the savings to the public health system, their version of NHS, |
0:10.0 | they reckon we're not even thinking about better soils, |
0:14.0 | more biodiversity, happier farmers and cleaner waterways |
0:18.0 | because even the cleaner waterways will save the government a couple of billion |
0:21.0 | because it costs a lot right to clean up your waterways |
0:24.0 | and they're kind of ensuing full-app and polluted rivers. |
0:27.0 | So just across the National Health Service, for every euro they spend |
0:32.0 | and sassing their project up, they're saving, so one off cost of every euro, |
0:36.0 | they're saving annually 35 euros. |
0:40.0 | Welcome to the Doctor's Kitchen podcast. |
0:45.0 | The show about food, lifestyle, medicine and how to improve your health today. |
0:52.0 | I'm Dr. Rupi, your host, I'm a medical doctor, I study nutrition |
0:56.0 | and I'm a firm believer in the power of food and lifestyle as medicine. |
1:03.0 | Join me and my expert guests, |
1:06.0 | where we discuss the multiple determinants of what allows you to lead your best life. |
1:16.0 | It was an absolute pleasure to host Thomasona Meyers |
1:20.0 | on the podcast today. |
1:22.0 | Entrepreneur, cook, TV personality, activist writer and so much more. |
1:27.0 | There isn't much that this person cannot do. |
1:31.0 | And like many of us, she learned how to cook out her mother's side |
1:34.0 | and after attempting to forge a career in advertising, journalism, |
... |
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