4.6 • 659 Ratings
🗓️ 11 November 2022
⏱️ 27 minutes
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0:00.0 | This is the Untold Italy travel podcast and you're listening to episode number 149. |
0:12.7 | Ciao at all and benvenuti to Untold Italy, the travel podcast where you go to the towns and villages, |
0:20.1 | mountains and lakes, hills and coastlines |
0:22.8 | of Bella Italia. |
0:24.5 | Each week your host, Katie Clark, takes you on a journey in search of magical landscapes, |
0:30.4 | history, culture, wine, gelato, and of course, a whole lot of pasta. |
0:36.1 | If you're dreaming of Italy and planning future adventures there, |
0:39.9 | you've come to the right place. |
0:51.3 | Who loves pasta? |
0:53.9 | Yes, we all do, especially me and any type you care to mention. |
0:59.9 | Hello, chow everyone and welcome to a special episode of Untold Italy devoted to pasta |
1:05.2 | and the women who are preserving its traditions throughout Italy. |
1:09.1 | Today I'm chatting with Vicki Benison, the founder of the |
1:12.6 | incredibly successful YouTube and other channels, known as Pastor Grannies, that have over |
1:18.2 | 2 million subscribers. So incredible. We're chatting about the importance of pasta to Italian culture |
1:24.7 | and her second book dedicated to the fresh pasta recipes of the pasta grannies. |
1:30.4 | Vicky's first book won a James Beard Award, which is the equivalent of the food Oscars in America |
1:35.3 | for Best Single Subject in 2019. And this next book is destined to do the same. So let's jump in and |
1:42.2 | chat with Vicki about the heartwarming pasta recipes |
1:44.7 | and the women who make them. |
1:48.3 | Beveny to Vicky. Welcome to Vicky. Welcome to the Untold Ishali podcast. |
1:52.0 | Thank you very much indeed for inviting me. I'm so excited. But before we get started, Vicky, |
... |
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